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Bird Nest Cookies.
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5 from 1 vote

Bird Nest Cookies

These festive bird nest cookies are the easiest no bake dessert for the Easter season. So easy and they look adorable on your holiday table.
Prep Time10 mins
Cook Time10 mins
Course: Dessert
Cuisine: American
Servings: 10
Calories: 1kcal


  • 2 5 oz. cans chow mein noodles
  • 1 24 oz.bag semi-sweet chocolate chips
  • 1 9 oz. bag Cadbury mini chocolate eggs


  • Add the chow mein noodles to a large bowl.
  • In a microwave safe bowl, microwave chocolate chips on 30 second intervals, stirring well between, until melted.
  • Pour chocolate over chow mein noodles, and stir to combine and coat the noodles with chocolate.
  • Line a baking sheet with parchment paper, and spoon chow mein noodles into small piles on the parchment paper.
  • Using your spoon, press down slightly and arrange the chocolate covered noodles to make a nest shape in the center of the cookies for the chocolate eggs.Place the nests into the refrigerator for 20-30 minutes to set the chocolate.
  • Add 2-3 mini eggs to each nest.


Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 1mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Calcium: 1mg | Iron: 1mg