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crock pot fajitas

Slow Cooker Chicken Fajitas

Those are days when a tasty meal like slow cooker chicken fajitas comes in handy! Throw this together in minutes and enjoy a delicious meal.
Course Dinner, Main Course
Cuisine American, Mexcian
Keyword chicken, crock pot, fajitas, mexcian, shredded, slow cooker
Prep Time 15 minutes
Cook Time 6 hours
Servings 10
Calories 64kcal


  • ½ red bell pepper sliced
  • ½ yellow or Orange bell pepper sliced
  • ½ green bell pepper sliced
  • ½ red or yellow onion sliced
  • 1 lb boneless skinless chicken breast, cut in half
  • ½ cup chicken broth
  • 1 packet taco seasoning
  • 2 cloves garlic diced
  • flour tortilla
  • shredded cheese optional
  • sour cream optional
  • guacamole optional

Optional additions

  • Juice of 1 lime
  • 10 oz canned diced tomatoes with green chiles drained


  • Slice chicken breasts in half If really thick.
  • Add a layer of peppers and onions to the bottom of the crock pot.
  • Place chicken on top
  • Add taco seasonings, chicken broth, garlic and any of the additional options.
  • Cool on low for 6 hours or high for 3 hours


Calories: 64kcal | Carbohydrates: 1g | Protein: 10g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 29mg | Sodium: 66mg | Potassium: 204mg | Fiber: 1g | Sugar: 1g | Vitamin A: 209IU | Vitamin C: 13mg | Calcium: 5mg | Iron: 1mg