Spiked Hot Chocolate

Spiked White Hot Chocolate Recipe Card photo

This Spiked hot chocolate is a good hot chocolate made with a white chocolate liqueur. The perfect hot toddy for the holiday season with a white hot chocolate flavor.

Course beverages, Drink

Cuisine American

Keyword chocolate chips, crock pot, hot cocoa, hot toddie, party drink, slow cooker, spiked, white hot chocolate

Prep Time 5 minutes

Cook Time 2 hours 30 minutes

Servings

Calories 612kcal

Author Raquel Pineira

Ingredients

12 oz. White Chocolate chips 1½ cups
4 cups Milk
1½ cups Heavy cream
1 teaspoon Vanilla extract
9 oz. White chocolate liqueur

Instructions

In a crockpot, add white chocolate chips and milk.
Set crockpot to low and stir until white chocolate starts to melt.
Once melting, add in heavy cream and vanilla extract.
Stir and place on the lid.
Allow to heat for 2 hours 30 minutes.
Stir every 15-30 minutes so that chocolate will not stick to the bottom and burn.
Once cook time is over, turn off crockpot.
For the white chocolate liqueur, you can add all 9oz. into the crockpot or add 1.5oz. to each individual serving.
Pour into a mug and top with some whipped cream or ground cinnamon.
Serve and enjoy!

Nutrition