Spiked Hot Chocolate
This Spiked hot chocolate is a good hot chocolate made with a white chocolate liqueur. The perfect hot toddy for the holiday season with a white hot chocolate flavor.
Servings: 6
Calories: 612kcal
Ingredients
- 12 oz. White Chocolate chips 1½ cups
- 4 cups Milk
- 1½ cups Heavy cream
- 1 teaspoon Vanilla extract
- 9 oz. White chocolate liqueur
Instructions
- In a crockpot, add white chocolate chips and milk.
- Set crockpot to low and stir until white chocolate starts to melt.
- Once melting, add in heavy cream and vanilla extract.
- Stir and place on the lid.
- Allow to heat for 2 hours 30 minutes.
- Stir every 15-30 minutes so that chocolate will not stick to the bottom and burn.
- Once cook time is over, turn off crockpot.
- For the white chocolate liqueur, you can add all 9oz. into the crockpot or add 1.5oz. to each individual serving.
- Pour into a mug and top with some whipped cream or ground cinnamon.
- Serve and enjoy!
Nutrition
Calories: 612kcal | Carbohydrates: 43g | Protein: 10g | Fat: 45g | Saturated Fat: 28g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 110mg | Sodium: 144mg | Potassium: 422mg | Fiber: 1g | Sugar: 42g | Vitamin A: 1155IU | Vitamin C: 1mg | Calcium: 335mg | Iron: 1mg