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Jalapeno Cream Cheese dip

Jalapeno Cream Cheese Dip

This Easy Jalapeno Dip is perfect for parties, tv watching, and tailgating. Green chilis and jalapenos are baked into this delicious dip that is ready in minutes.
Course Appetizer
Cuisine American
Keyword appetizer dip, dip, green chili, jalapeno, peppers
Prep Time 10 minutes
Cook Time 15 minutes
Servings 8
Calories 98kcal


  • 1 8 0 z tub cream cheese I used the one with lower fat
  • cup mayonnaise
  • 1 4 oz can chopped jalapeno peppers
  • 1 4 oz can chopped green chilies
  • cup parmesan cheese
  • cup bread crumbs


  • Preheat the oven to 350 degrees.
  • Mix the first four ingredients in a bowl until plended
  • Pour into a baking proof dish or into an oven-safe dish.
  • Top the dish or dishes with equal parts parmesan cheese and bread crumbs.
  • Bake in the oven 10 - 12 minutes until bubbly.
  • Let cool a few minutes and serve warm with chips or crackers.
  • You can put a slice of jalapeno on it for garnish.


Calories: 98kcal | Carbohydrates: 3g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 159mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 39IU | Calcium: 58mg | Iron: 1mg