Homemade Cake Mix
This easy Homemade Cake Mix is perfect for gift-giving for the holidays or just to have on hand. A homemade cake mix is a great way to save time by preparing the dry ingredients ahead of time.
Servings: 20
Calories: 105kcal
Ingredients
- Dry Ingredients
- 1 ¼ cups all-purpose flour
- ¾ cups granulated sugar
- 1 ¼ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- Wet Ingredients
- ½ cup milk or buttermilk
- ½ cup oil vegetable or canola
- 2 large eggs room temperature
- 1 ½ teaspoons vanilla extract
Instructions
- In a medium bowl, combine all dry ingredients
Store in jar with lid or airtight container for storing or gift giving. Be sure to include directions for mixing and baking.
To make cake or cupcakes
Combine cake mix and wet ingredients until well combined
Pour batter into greased 13x9 pan or divide into cupcake liners
Bake cake at 350 degrees F for 20-25 minutes or until a toothpick inserted in the center comes out clean
Bake cupcakes at 350 degrees F for 15-20 minutes or until a toothpick inserted in the center comes out clean
Cool completely and frost as desired
Nutrition
Serving: 1g | Calories: 105kcal | Carbohydrates: 13g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Cholesterol: 16mg | Sodium: 126mg | Sugar: 7g