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5 from 21 votes

Apple Cinnamon Muffins

Thes easy Apple Cinnamon Muffins are perfect for breakfast bread or snack any day! Made easily in minutes with apples and spices for a wonderful treat!
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Muffins and Rolls
Cuisine: Asian
Servings: 20
Calories: 127kcal

Ingredients

  • 2 cups flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon cinnamon
  • 2 eggs
  • 1 cup sour cream
  • ¼ cup melted butter
  • 1 cup of finely diced and peeled apple
  • Muffin topping
  • ¼ cup sugar
  • 3 tablespoons flour
  • 1 teaspoon cinnamon
  • 2 tablespoons cold butter

Instructions

  • Preheat oven to 400 °F. Grease a cupcake pan or prepare with muffin cups.
  • Combine flour, sugar, baking powder, baking soda, and cinnamon in a large bowl.
  • Add sour cream, butter, and eggs to the dry ingredients and mix.
  • Add apple and fold in gently.
  • Now start the topping. Cut the butter into tiny pieces and in a small bowl, mix together topping ingredients.
  • Spoon mixture into baking cups.
  • Sprinkle topping mixture.
  • Bake for 24-28 minutes until a toothpick comes out clean.

Nutrition

Calories: 127kcal | Carbohydrates: 24g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 80mg | Potassium: 36mg | Fiber: 1g | Sugar: 13g | Vitamin A: 96IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg