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grilled steak kebobs
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5 from 33 votes

Grilled Beef Skewers

These easy Grilled Steak Kebabs are perfect for a lunch or dinner idea when the weather is good! Marinaded in a tangy sesame sauce and delicious!
Prep Time15 minutes
Cook Time15 minutes
Additional Time2 hours
Total Time2 hours 30 minutes
Course: Main Dishes
Cuisine: American
Servings: 6
Calories: 212kcal
Author: Raquel Pineira

Ingredients

  • 2 pounds beef sirloin steak cut into 1 ½ inch cubes
  • 2 bell peppers cut into chunks
  • 1 onion cut into chunks
  • seasoning salt
  • black pepper
  • marinade

Instructions

  • 1. In a small bowl or mason jar, whisk the ingredients in a bowl and set aside.
  • 2. Cut the meat into smaller pieces, trying to be as uniform as possible. 
  • 3. Place meat into a resealable bag or a container with a airtight lid. Marinate in the refrigerator a few hours or overnight.
  • 4. Prepare skewers while grill is heating.
  • 5. Cook the skewers on the grill, turning frequently until nicely browned on all sides and the meat is no longer pink in the center, about 12 - 15 minutes.

Nutrition

Calories: 212kcal | Carbohydrates: 4g | Protein: 34g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 89mg | Sodium: 87mg | Potassium: 650mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1242IU | Vitamin C: 52mg | Calcium: 40mg | Iron: 3mg