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4th Of July Dessert Pretzels
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4th Of July Dessert Pretzels

These Candy Dipped Pretzel Rods are perfect for parties or for an easy no-bake treat!
Course 4th of July
Cuisine American
Keyword 4th Of July Dessert Pretzels
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12
Calories 118kcal

Ingredients

  • 1 12 oz. package pretzel rods
  • 1 12 oz bag white candy melts
  • decorative sprinkles

Instructions

  • 1. Line a cookie sheet with parchment paper or waxed paper.
  • 2. Melt candy wafers in microwave for 1 minute at 50% power. Heat and stir with additional 30 second intervals until candy is melted.
  • 3.Dip each pretzel rod in the melted chocolate, using a butter knife to coat around the rod.
  • 4. Dust with candy sprinkles and/or crushed candies.
  • 5. Let cool until set about 15 minutes

Nutrition

Calories: 118kcal | Carbohydrates: 25g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 381mg | Potassium: 68mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg