Chocolate Chip M&M
Cookie
Prep Time10 minutes mins
Cook Time15 minutes mins
Course: Cookies
Cuisine: American
Servings: 24
Calories: 98kcal
- ½ cup butter, softened
- ¾ cup brown sugar
- 2 eggs
- ¾ cup sugar
- 2 ¼ cups flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup M&M Candies
Preheat oven to 350 degrees.
In a mixing bowl, cream together butter, eggs, and sugars.
Add flour, baking soda and salt and mix well.
Fold in gently ½ cup of candies and mix.
Form dough into balls and add 2-3 chips to the exterior of each ball.
Place on a greased cookie sheet.
Bake 8-10 minutes until golden brown.
Let cool before serving.
Calories: 98kcal | Carbohydrates: 22g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 14mg | Sodium: 39mg | Potassium: 27mg | Fiber: 1g | Sugar: 13g | Vitamin A: 20IU | Calcium: 14mg | Iron: 1mg