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5 from 14 votes

Faux Eggnog Recipe

Easy Faux Eggnog Recipe that is made with pudding.
Prep Time5 minutes
Cook Time10 minutes
Course: Drink
Cuisine: American
Servings: 4
Calories: 213kcal
Author: Raquel Pineira

Ingredients

  • 8 cups cold milk
  • 1 3.4 oz package French Vanilla pudding
  • ¼ cup sugar
  • 1 teaspoon vanilla
  • ½ teaspoon cinnamon
  • ½ teaspoon nutmeg

Instructions

  • Whisk cold milk and pudding mix in a bowl until well blended.
  • Add sugar, vanilla, nutmeg and cinnamon.
  • Refrigerate for at least 1 hour.

Nutrition

Serving: 8g | Calories: 213kcal | Carbohydrates: 52g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Fiber: 1g | Sugar: 51g