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+ servings
caramel apple dip easy

Caramel Dip

A delicious homemade caramel sauce made with just 4 ingredients.
Course Snack
Cuisine American
Keyword caramel, dip, fruit, pineapple, sauce.
Prep Time 15 minutes
Servings 4
Calories 31kcal
Author Raquel Pineira


  • 1/2 cup butter
  • 1 cup brown sugar, packed
  • 1/4 cup milk
  • 1 teaspoon vanilla extract


In a sauce pan over medium heat, add brown sugar, butter, and milk to a soft boil.

  • Cook another 2-3 minutes until thickened. 
  • Remove from heat. 
  • Add vanilla extract and combine.


Calories: 31kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 38mg | Potassium: 61mg | Sugar: 2g | Vitamin A: 74IU | Calcium: 52mg