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Simple Football Pizza Pockets

Course Appetizer
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Author Raquel Pineira


  • Refridgerated Pizza Dough
  • Pizza sauce
  • shredded mozzarella cheese


  • Using a football shaped cookie cutter, cut out footballs from pizza dough
  • Set aside half of the footballs for tops
  • Brush pizza sauce on each remaining football
  • sprinkle each football with cheese
  • Cover each football with dough
  • Add football strings using scraps of dough
  • Bake at 400 for 17-22 minutes
  • Serve with pizza sauce for dipping.