Easter Rice Crispy Treats
These Easter Rice Crispy Treats are not only fun to make, but they just brighten up the table and are a fun way to celebrate the season. Check out the two ways to make these for Easter fun!
Prep Time1 hour hr 10 minutes mins
Cook Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 9
Calories: 118kcal
- 3 tablespoons butter or margarine
- 4 cups mini marshmallows
- 6 cups crispy rice cereal
- 1 tablespoon Easter Sprinkles
Over medium heat, melt butter.
Add mini marshmallows one cup at a time until melted.
Remove from heat and add cereal one cup at a time.
Butter mold and hands
Press mixture into each mold and let set.
Calories: 118kcal | Carbohydrates: 29g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 18mg | Potassium: 16mg | Fiber: 0.2g | Sugar: 13g | Calcium: 2mg | Iron: 0.4mg