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Easy Bacon Cheese Quiche Recipe

Easy Bacon Cheese Quiche Recipe

Course Quiche
Servings 6
Author Raquel Pineira


  • 1 frozen pie crust thawed
  • 6 eggs
  • 1 cup cheddar cheese
  • 1/2 teaspoon nutmeg
  • 1/2 cup milk
  • 6 strips of bacon cooked and chopped


  • Thaw frozen pie crust as directed on package and poke holes in crust with fork.
  • Mix eggs, milk, and nutmeg in a bowl.
  • Add the bacon and cheese to the crust.
  • Pour egg mixture into crust.
  • Place quiche on a cookie sheet and cook 20 – 30 minutes in 350°oven until top is golden and puffed.
  • Let cool a few minutes before cutting.