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Easy Cheesy Baguette Garlic Bread
Delicious cheesy garlic bread that goes great with pasta and other dishes. Made with just a few simple ingredients.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Course:
bread, Side Dish
Cuisine:
American
Servings:
12
Calories:
9
kcal
Author:
Raquel Pineira
Equipment
large baking sheet
Serrated knife
Ingredients
1
small loaf French bread
1
stick butter
room temperature
1
clove
garlic
crushed
½
teaspoon
garlic salt
1
teaspoon
parsley
¼
cup
Parmesan cheese
Instructions
Preheat oven to 375°.
Soften butter on the counter or in the microwave (about 8 seconds)
Slice French bread into 1 " slices.
Grate Parmesan cheese.
In a small bowl, combine all ingredients except cheese.
Spread softened butter mixture on bread slices.
Top each slice with about 1 teaspoon Parmesan cheese.
Place on non-stick cookie sheet or use parchment paper and bake about 12-14 minutes until bread is golden and crispy
Serve promptly.
Notes
Store leftovers in an airtight container.
Nutrition
Calories:
9
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
131
mg
|
Potassium:
3
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
17
IU
|
Vitamin C:
1
mg
|
Calcium:
25
mg
|
Iron:
1
mg