Grinch Bark
This Grinch Bark recipe is a festive treat for the holiday season. This fun candy bark is a perfect treat for holiday parties & movie nights.
Servings: 8
Calories: 22kcal
Ingredients
- 1 12 oz bag candy melts white
- 1 12 oz bag candy melts green
- 1 12 oz bag candy melts light green
- 4 tablespoons sprinkles christmas sprinkles
- 1 tablespoon red heart sprinkles
Instructions
- Melt the white, green, and light green candy melts as directed on the bag. Each brand varies in instructions.
- Place parchment paper on a baking sheet. Scoop some green, light green, and white candy melts onto the parchment paper.
- Pour on parchment-lined baking sheet and spread it out and swirl with a knife. Repeat if you need more to over the length of the pan.
- Drizzle sprinkles and red hearts over the top. Let sit 30 minutes until solid.
- Break apart before serving.
Notes
- You can add green food coloring to mae the color more vibrant if you wish.
- You can find the red hearts sprinkles on Amazon.
- For a more festive look, use Christmas-themed cookie cutters to cut out shapes from the candy bark after it has set.
- Grinch Bark is a great gift for friends, family, and neighbors.Just place in cellophane bags and tie with ribbon after candy has fully set.
Nutrition
Calories: 22kcal | Carbohydrates: 5g | Fat: 0.3g | Saturated Fat: 0.3g | Sodium: 0.2mg | Sugar: 5g