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Turkey Roll Ups
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5 from 33 votes

Turkey Roll Ups

Whether you are planning to feed a crowd, need a packed lunch or want a fast meal on a busy day make this turkey and cheese roll ups recipe.
Prep Time5 minutes
Cook Time5 minutes
Course: Appetizer, Lunch, lunch box, tailgating
Cuisine: American
Servings: 1
Calories: 97kcal

Ingredients

  • 1 large flour tortilla
  • 4 tablespoons cream cheese
  • ½ teaspoon garlic powder
  • 1 cup spinach;
  • ½ cup carrots grated
  • 8-10 slices smoked turkey
  • 8-10 slices cheddar cheese

Instructions

  • Mix the softened cream cheese with the garlic powder.
  • Spread the tortilla with cream cheese.
  • Spread the spinach leaves over the entire tortilla on top, leaving a small rim.
  • Photo 5
  • Then spread the hard cheese, occupying only the center of the tortilla. On top of the cheese - grated carrots on a coarse grater.
  • Photo 7
  • Next, spread the meat in the center.
  • Photo 8
  • Twist a tight roll, cut off the ends, cut the rest into 4-6 pieces.

Nutrition

Calories: 97kcal | Carbohydrates: 16g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 222mg | Potassium: 55mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.02mg | Calcium: 45mg | Iron: 1mg