Turkey Roll Ups
Whether you are planning to feed a crowd, need a packed lunch or want a fast meal on a busy day make this turkey and cheese roll ups recipe.
Prep Time5 minutes mins
Cook Time5 minutes mins
Course: Appetizer, Lunch, lunch box, tailgating
Cuisine: American
Servings: 1
Calories: 97kcal
- 1 large flour tortilla
- 4 tablespoons cream cheese
- ½ teaspoon garlic powder
- 1 cup spinach;
- ½ cup carrots grated
- 8-10 slices smoked turkey
- 8-10 slices cheddar cheese
Mix the softened cream cheese with the garlic powder.
Spread the tortilla with cream cheese.
Spread the spinach leaves over the entire tortilla on top, leaving a small rim.
Photo 5
Then spread the hard cheese, occupying only the center of the tortilla. On top of the cheese - grated carrots on a coarse grater.
Photo 7
Next, spread the meat in the center.
Photo 8
Twist a tight roll, cut off the ends, cut the rest into 4-6 pieces.
Calories: 97kcal | Carbohydrates: 16g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 222mg | Potassium: 55mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.02mg | Calcium: 45mg | Iron: 1mg