Graveyard Pudding Cups
These Halloween graveyard pudding cups are an easy and fun Halloween dessert idea.
Prep Time15 minutes mins
Cook Time5 minutes mins
Course: Dessert
Cuisine: American
Servings: 8
Calories: 167kcal
- 20 chocolate cookies cream filled
- 1 3.4 oz package chocolate pudding
- 2 cups milk
- 8 Milano Cookies
- 1 package Gummy worms
- 1 tube cookie icing or gel
- 20 Candy eyes
Crush cookies into crumbs with a food processor or plastic gag.
Write RIP on the cookies with black piping gel. Let set.
Meanwhile Pour about 2 tablespoons of crushed cookies into a clear cup.
Spread the pudding over the crushed crumbs.
Add another tablespoon of cookie crumbs to each cup.
Just before serving, dd RIP cookies, worms and "eyes" to top of dirt.
You can use pudding cups in the place of making chocolate pudding cups.
It is not recommended that these pudding cups be made ahead as the crumbs will get mushy. You can prepare the pudding ahead of time.
Calories: 167kcal | Carbohydrates: 25g | Protein: 4g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 8mg | Sodium: 201mg | Potassium: 155mg | Fiber: 1g | Sugar: 14g | Vitamin A: 102IU | Calcium: 84mg | Iron: 1mg