Spider Cupcakes
These fun and easy spider cupcakes are a fun treat for Halloween. Made with just a few ingredients, these cute cupcakes are adorable!
Servings: 24
Calories: 81kcal
Ingredients
- 1 package white cake mix any brand
- 3 egg whites
- ¼ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 drop gel food coloring
- 3 cups Vanilla buttercream
- 25 Chocolate sandwich cookies
- Black decorator icing
Instructions
- Preheat the oven to 350
- Add all of the ingredients for the cupcakes to a mixing bowl and mix.
- Divide the mix evenly between 24 cupcake liners
- Bake for 15-18 mins until a toothpick comes out clean.
- Allow cupcakes to cool in the pans for 10 mins, remove and let them finish cooking on a baking sheet.
- Frost cupcakes.
- Place an Oreo on top of the buttercream in the center.
- Pipe “legs” with the piping tip and piping bag, adding 6 legs to each cupcake. with theblack decorator's icing.
- Add two eyeballs to the top of each cookie with just a little bit of icing.
Nutrition
Calories: 81kcal | Carbohydrates: 9g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 64mg | Potassium: 33mg | Fiber: 1g | Sugar: 5g | Vitamin A: 1IU | Calcium: 3mg | Iron: 1mg