Worcestershire Chicken Marinade Recipe
A delicious and flavorful marinade for grilled or baked chicken.
Servings: 6
Calories: 98kcal
Ingredients
- ½ cup fresh lemon juice
- 3 tablespoons Worcestershire Sauce
- ¼ cup olive oil
- 2 tablespoons fresh oregano minced or 2 teaspoons dried oregano
- ¼ cup fresh parsley minced and lightly packed or 4 teaspoons dried parsley
- ¼ cup fresh basil minced and lightly packed or 4 teaspoons dried basil
- 3 cloves garlic minced
- 1 tablespoon brown sugar
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Add all marinade ingredients to a medium bowl and whisk until completely combined
- Add chicken to large resealable bag
- Pour marinade over chicken, seal
- Place in refrigerator to chill up to 4 hours
- Remove from refrigerator and set at room temperature, 20-30 minutes
- Cook on grill or in oven
Notes
Store in an airtight container in the refrigerator, for best results.
Nutrition
Serving: 1Tablespoon | Calories: 98kcal | Carbohydrates: 4g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Sodium: 280mg | Potassium: 97mg | Fiber: 1g | Sugar: 3g | Vitamin A: 284IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 1mg