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How to Grill Hamburgers
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5 from 21 votes

Grilled Burgers

These Easy Grilled Burgers are flavorful, juicy and so easy to make. Made with a delicious blend of spices, these burgers are wonderful!
Prep Time5 minutes
Cook Time10 minutes
Course: bbq, Easy Dinner Ideas, mail
Cuisine: American
Servings: 8
Calories: 398kcal

Ingredients

  • 2 pounds ground beef
  • ½ cup mayonnaise
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons dried minced onions

Spice Blend

  • 2 tablespoons paprika
  • 4 ½ teaspoons garlic powder
  • 2 teaspoons cayenne pepper
  • 2 teaspoons ground black pepper
  • 2 teaspoons onion powder
  • 1 ½ teaspoon dried oregano
  • 1 ½ teaspoons dried thyme

Burgers

  • Buns
  • Cheese
  • Bacon
  • Lettuce
  • Tomatoes
  • Onions
  • Pickles
  • Condiments

Instructions

  • In a small bowl, mix together the spices for the seasoning
  • In a large bowl, combine ground beef, mayonnaise, Worcestershire sauce and dried minced onions and mix together. Don’t overwork the mixture
  • Divide beef into 8 equal portions
  • Form into patties and make an indentation in the center
  • Heat grill to 350 degrees or medium-high heat
  • Cook burgers 4-5 minutes on each side
  • Serve immediately with your favorite toppings

Nutrition

Calories: 398kcal | Carbohydrates: 3g | Protein: 20g | Fat: 33g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 86mg | Sodium: 208mg | Potassium: 394mg | Fiber: 1g | Sugar: 1g | Vitamin A: 346IU | Vitamin C: 6mg | Calcium: 36mg | Iron: 3mg