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Chocolate-Marshmallow-Muffin Recipe
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5 from 26 votes

Chocolate Marshmallow Muffins

Thee delicious Chocolate Marshmallow Muffins are perfect for a breakfast or brunch idea.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Muffins and Rolls
Cuisine: American
Servings: 12
Calories: 173kcal
Author: Raquel Pineira

Ingredients

  • 2 cups baking mix Bisquik or Jiffy works well
  • ⅔ cup sugar
  • ⅔ cup milk
  • 1 egg
  • ½ cup miniature marshmallows
  • ½ cup milk chocolate chips

Instructions

  • 1. Preheat oven to 400 degrees.
  • 2, Grease muffin tin.
  • 3. Mix ingredients in bowl in order listed.  
  • 4. Pour batter in baking cups. Add a couple of marshmallows to each muffin. These will stay at the top of the muffin while baking.
  • 5. Bake 14-16 minutes. Let cool slightly. 

Nutrition

Calories: 173kcal | Carbohydrates: 29g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 17mg | Sodium: 270mg | Potassium: 56mg | Fiber: 1g | Sugar: 18g | Vitamin A: 43IU | Vitamin C: 1mg | Calcium: 53mg | Iron: 1mg