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Hamburger ground beef soup
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5 from 34 votes

Crockpot Hamburger Soup

Easy soup made with ground beef and frozen vegetables.
Prep Time10 minutes
Cook Time8 hours
Course: Soup
Cuisine: American
Servings: 4
Calories: 495kcal
Cost: 8.00

Ingredients

  • 1 ½ lbs ground beef
  • 4 cups beef broth
  • 2 potatoes, peeled and chopped
  • ¼ cup onion chopped
  • 1 14.5 oz can diced tomatoes
  • 1 bag frozen vegetables
  • 1 teaspoon Italialn seasoning
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions

  • Heat ground beef in a skillet over medium heat until browned.
  • Peel and chop potatoes
  • Drain ground beef and place in a slow cooker.
  • Add potatoes and remaining ingredients to ground beef mixture.
  • Cover and cook on low heat for 8-10 hours.

Nutrition

Calories: 495kcal | Carbohydrates: 10g | Protein: 34g | Fat: 35g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 15g | Trans Fat: 2g | Cholesterol: 121mg | Sodium: 1621mg | Potassium: 743mg | Fiber: 3g | Sugar: 1g | Vitamin A: 3594IU | Vitamin C: 7mg | Calcium: 64mg | Iron: 4mg