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5 from 16 votes

Applesauce Cinnamon Roll

Easy 5 ingredient recipe for Applesauce Cinnamon Rolls. Perfect brunch or breakfast side dish for celebrating the arrival of fall.
Prep Time10 minutes
Cook Time15 minutes
Course: Breads
Cuisine: American
Servings: 8
Calories: 49kcal
Author: Raquel Pineira

Ingredients

  • 1 package 8 pack crescent rolls
  • ¾ cup applesauce
  • 1 teaspoon cinnamon
  • ¼ cup brown sugar packed
  • ¼ cup crushed candied pecans

Instructions

  • Open the crescent rolls and spread out the dough on a cookie sheet.
  • Do not separate the rolls, keep it all together in one piece.
  • Mix applesauce, cinnamon and brown sugar in a bowl until blended.
  • Spoon the applesauce mixture in a thin layer on top of the rolls.
  • Top with crushed pecans
  • Bake on greased cookie sheet for  10 - 12 minutes.
  • While rolls cool, mix icing ingredients.

Nutrition

Calories: 49kcal | Carbohydrates: 12g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 35mg | Fiber: 0.5g | Sugar: 9g | Vitamin A: 7IU | Vitamin C: 0.2mg | Calcium: 10mg | Iron: 0.2mg