Quick Strawberry Shortcake Recipe
This Quick Strawberry Shortcake Recipe is so easy! The strawberry sauce is great for so many recipe ideas!
Prep Time3 minutes mins
Cook Time7 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 4
Calories: 280kcal
- 1 angel food cake
- 1 pint strawberries
- 1 teaspoon lemon juice
- 2 tablespoons sugar
- 2 tablespoons water
- whipped cream or whipped topping
Wash and cut up the strawberries
Heat on low heat about 4-6 minutes until mixture sugar desolves and fruit softens.
Remove from heat.
Slice angle food cake into single servings.
Top cake with about 3-4 tablespoons of sauce.
Top with whipped cream..
Calories: 280kcal | Carbohydrates: 65g | Protein: 6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 436mg | Potassium: 297mg | Fiber: 3g | Sugar: 38g | Vitamin A: 14IU | Vitamin C: 70mg | Calcium: 91mg | Iron: 1mg