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I’m very excited to share with you a new cookbook from a wonderful blogger. I first met Dorothy a couple years ago when she started Online Blog Con with Ashton Swank. The conference is great by the way, and I have attended every year. Dorothy was so helpful, sharing her tips with everyone and beginning a wonderful resource for bloggers.

If you have not checked out her blog, Crazy for Crust, I am warning you to only do so after you have eaten, because the desserts she shares are drool-worthy. I actually got to meet Dorothy in person this summer at Blogher.

Why I did not capture that moment, I don’t know, but I can tell you that Dorothy is as delightful in person as she is on her blog. She has been featured in Everyday with Rachael Ray and Woman’s World Magazines. Now she has a cookbook, Dessert Mash-Ups.

Dorothy’s cookbook is all about mash-ups of the best kind, dessert mash ups. There are so many great recipes as I look through the table of contents that I honestly don’t know where to start first. With recipes for Brownie Peppermint Bark, Strawberry Pie Cupcakes, Cheesecake French Toast and Milky Way Brownie Pie, it’s going to be fun checking these out. There are also recipes for Chocolate Chip Moneky Bread Muffins, S’more Cookies and Almond Joy Dip. Oh and did I mention, the book is nicely organized (yay!) and there is even a dessert section (Yesssss!)

What I love is at the beginning of each recipe the time to prepare and bake is listed, which I love. Time is very important to me and I love that I can find a recipe that fits my schedule. All the desserts look amazing and there is a large photo of each one.

If you love desserts, you are going to love this book. This book would be a great addition with the upcoming holidays and also makes a great gift idea for someone who loves to bake. It is a beautiful book.

Would you like a copy of this book?  Well, I have good news! One lucky Organized Island reader will win a copy.

Entering is easy – just leave me a comment and tell me what recipe you would try first. You can earn extra entries by following Crazy for Crust on Twitter and on Pinterest. Just leave an extra comment for each.

Giveaway is open to US Residents 18 and over and ends at midnight PST on November 12, 2014. Winner will be chosen at random.